Chef Ray is Much More Than a Chef

If you find yourself just outside of L.A. in Santa Monica, you will want to venture over to FIG. Celebrities still escape to this quintessentially California area, so one never knows who or...

Pastry Chef Claire Verneil

Pastry chef Claire Verneil – World Traveler and Creative Genius from the Kitchen of the Fairmont Hotel, Monte Carlo Chef of the world, Claire Verneil, formerly a lawyer, had a desire to follow...

Chef Zouhair Zairi

The Man behind "Moorish Fusion Cuisine" Chef Zouhair Zairi, a Moroccan born headed for America at the tender age of 19 with a dream of pursuing his passion "culinary art". His first job...

“Original” Tiramisu

Making the original Tiramisu is not as difficult as one thinks. Here its the recipe. Enjoy! Ingredients 500 grams of Mascarpone cheese 200 grams of Ricotta cheese 6 eggs separated 7 very large soup spoons of sugar Cocoa...

Fine Dining with Chef Mansour Gorji, Patron Chef of Dallas

For the last 10 years, Chef Mansour Gorji has been an edifying force in the fine dining of Dallas. Seasoned with a dash of genius and a bit of saint, he has...

a d v e r t i s e m e n t

Dower & Hall New Season Jewellery
The MET
Kiki McDonough