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Top Chefs

Christian Gadient, Head Chef of Michelin-starred Marchal, housed in Copenhagen’s Hotel d’Angleterre

In an exclusive interview for Upscale Living Magazine, I spoke with Christian Gadient, Head Chef of Michelin-starred Marchal, housed in Copenhagen's Hotel d'Angleterre. We discussed his philosophy and approach to food, inspiration...

Chef Fabrice Hardel of San Diego’s Westgate Hotel

The Executive Chef at San Diego’s Westgate Hotel begins his workday at 6:00 am. Fabrice Hardel’s early rising has nothing to do with his responsibilities attending to the restaurant, catering, and room...

ARTISTIC AND AUDACIOUS MEAL BY CHEF CHRISTIAN SINICROPI OF LA PALME D’OR IN CANNES

Artistic and audacious meal by Chef Christian Sinicropi of La Palme D'Or in Cannes Chef Sinicropi of the Grand Hyatt’s signature restaurant, La Palme d’Or, is to cooking what Chagall was to painting....

Chef Ray is Much More Than a Chef

If you find yourself just outside of L.A. in Santa Monica, you will want to venture over to FIG. Celebrities still escape to this quintessentially California area, so one never knows who or...

Pastry Chef Claire Verneil

Pastry chef Claire Verneil – World Traveler and Creative Genius from the Kitchen of the Fairmont Hotel, Monte Carlo Chef of the world, Claire Verneil, formerly a lawyer, had a desire to follow...

Chef Zouhair Zairi

The Man behind "Moorish Fusion Cuisine" Chef Zouhair Zairi, a Moroccan born headed for America at the tender age of 19 with a dream of pursuing his passion "culinary art". His first job...

The Original Tiramisu Recipe You will sure Enjoy!

| Courtesy of Chef Mary Beth Lawton-Johnson Making the original Tiramisu is not as difficult as one thinks and the best time, you can make it and have it prepped in no time...

a d v e r t i s e m e n t

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