Articles by Upscale Living Magazine

Five SLH Summer Escapes

FEATURES Upscale Living Magazine - 04/11/2018

The first quarter of the year is the best time to plan for the upcoming summer holiday season, and Small Luxury Hotels of the World’s™ five new hotels in Italy and Greece...

12 of the Most Romantic Hotels in the World

HOTELS + RESORTS Upscale Living Magazine - 02/14/2018

We have gathered the top most romantic hotels in the World for your most enticing adventures. Beach, Mountains, Europe, here are the top 12 most romantic hotels in the world for those...

Roasted Leg of Lamb Recipe for any Occasion

GASTRONOMY Upscale Living Magazine - 02/07/2018

| By Chef Mary Beth Lawton Johnson Serves 6 Preheat oven to 400 F. One 5lb leg of lamb, boned, split open Salt & Pepper Paste for Lamb 2 Tablespoons of brown sugar 1 teaspoon of onion powder 1 tablespoon...

Mango Basil Lemonade Recipe

GASTRONOMY Upscale Living Magazine - 01/11/2018

There are cocktails that refresh, and then there are those that evoke a sense of place, transportive, layered, and quietly indulgent. The Mango Basil Lemonade, crafted with Hennessy V.S. Cognac, belongs firmly...

Baklava Recipe

GASTRONOMY Upscale Living Magazine - 01/10/2018

Baklava, made with layers of flaky phyllo dough stuffed with a sweet nutty filling, is a very traditional Mediterranean dessert. Here are the condiments and preparation. Yield: 12 pieces Prep Time: 2-1/2 hours Cook Time:...

Coriander and Rosemary Scented Lamb Rack with Brown Lentil Salad

GASTRONOMY Upscale Living Magazine - 09/07/2013

| Courtesy of Chef Mary Beth Lawton-Johnson Serves 4 to 6 Lamb is frequently used in Moroccan cuisine and throughout the Mediterranean region. The combination of fresh rosemary and ground coriander elevates the flavor...

Tomato, Fennel and Saffron Soup with Olive Oil and Poached Artichokes

GASTRONOMY Upscale Living Magazine - 09/07/2013

| Courtesy by Chef Mary Beth Lawton-Johnson Serves 6 to 8 In this recipe, I combine two of my favorite ingredients, fennel, and artichoke. This light and healthy saffron is the perfect soup for...

The Original Tiramisu Recipe You will sure Enjoy!

TOP CHEFS Upscale Living Magazine - 09/07/2013

| Courtesy of Chef Mary Beth Lawton-Johnson Making the original Tiramisu is not as difficult as one thinks and the best time, you can make it and have it prepped in no time...

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