Alona Abbady Martinez

Alona Abbady Martinez is a food, travel, and lifestyle writer in South Florida with over fifteen years of writing experience. She freelances for Upscale Living Magazine, International Opulence Magazine, Lifestyle Magazine, and Miami New Times. Previous work has appeared on Alimentum Journal, Brain, Child Magazine, Humor.org, Every Day With Rachael Ray, The Dallas Morning News, The Miami Herald, and The Sun Sentinel. For over ten years she has enchanted readers with her blog, Culinary Compulsion, based on her adventures with food, family, and travel. Her global food memoir with recipes, My Culinary Compulsion, is scheduled to come out this Fall. You can reach her at alonamartinez.com.

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SOBEWFF 2019 has become another Delicious Success!

GASTRONOMY Alona Abbady Martinez - 03/15/2019

It's been barely a week this Miami's dynamic and decadent South Beach Food and Wine Festival wrapped up, and foodies who flocked to South Florida for the spectacular four days of indulgence...

Upscale Dines Offer Miami Spice Deals

LIFESTYLE Alona Abbady Martinez - 08/09/2018

Food lovers rejoice, Miami Spice, the two-month celebratory dining extravaganza, is here. From August 1st to September 30th, the Magic City’s most upscale eateries will offer their fine dining cuisine as three-course...

Chotto Matte Miami Beach: Learn to Make Sushi at the Hot Spot

CITIES Alona Abbady Martinez - 07/31/2018

Chotto Matte, the London-based Nikkei cuisine hotspot, recently opened its first U.S. outpost on Lincoln Road. The chic, modern eatery boasts a fully retractable roof, a mammoth boulder, palm trees, and a...

Visit Cusco In Comfort

NEWS Alona Abbady Martinez - 07/14/2018

Cusco, the city that once served as the center of the Incan empire, is stopping ground for travelers seeking to visit Machu Picchu, the ancient citadel and one of the seventh wonders...

A Refined Return to California Wine Country

LIFESTYLE Alona Abbady Martinez - 06/25/2018

California’s wine country has always been defined by resilience — a landscape shaped as much by nature as by the people who cultivate it. Today, Napa Valley and neighboring Sonoma stand renewed,...

Valentino & One Door East, Two Divine Culinary Experiences Under One Roof

GASTRONOMY Alona Abbady Martinez - 05/30/2018

It is hard not to miss Chef Giovanni - he’s the handsome, charming guy in chef whites working a mile a minute behind the open kitchen at Valentino Cucina Italiana on Ft....

South Florida’s Top Chefs Come Together with Share Our Strength To Help the Hungry

GASTRONOMY Alona Abbady Martinez - 05/11/2018

One in 6 children in the United States faces hunger and, in South Florida the figures are even more severe: 1 in 5. No Kid Hungry, the national campaign created by Share...

The Art of the Pour: South Florida’s Most Luxurious Drinking Experiences

GASTRONOMY Alona Abbady Martinez - 05/11/2018

Few pleasures rival the satisfaction of a perfectly poured drink. While the craft-cocktail renaissance continues to thrive, true connoisseurs know that the finest indulgence lies not merely in the mix but in...

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Alona Abbady Martinez

Alona Abbady Martinez is a food, travel, and lifestyle writer in South Florida with over fifteen years of writing experience. She freelances for Upscale Living Magazine, International Opulence Magazine, Lifestyle Magazine, and Miami New Times. Previous work has appeared on Alimentum Journal, Brain, Child Magazine, Humor.org, Every Day With Rachael Ray, The Dallas Morning News, The Miami Herald, and The Sun Sentinel. For over ten years she has enchanted readers with her blog, Culinary Compulsion, based on her adventures with food, family, and travel. Her global food memoir with recipes, My Culinary Compulsion, is scheduled to come out this Fall. You can reach her at alonamartinez.com.

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