Jyoti Balani

Jyoti Balani is a well established food, wine and travel writer based in India. She started her writing career with the Times of India in 2003. Since then She have contributed to well known publications such as Savvy CookBook, Khaleej Times, Sommelier India, Society world of luxury, Atelier, Go Now, The Collection, Jetwings, Business Traveller Asia Pacific and many more lifestyle magazines. So far her culinary adventures have taken her to France (Bordeaux), Germany, Spain, England, Thailand, Ireland and Australia.
Advertismentspot_img

Park Hyatt Hyderabad

When I received an invite to the Park Hyatt Hyderabad which is the first urban Park Hyatt hotel in India, I was but naturally excited. My flight from Pune to Hyderabad was...

The Ritz-Carlton Pune

I was recently invited by Ranjit Batra-President Hospitality, Panchshil Realty to stay at the brand new Ritz-Carlton Pune which has been very much in the news currently in India owing to it’s...

Corneliani has become The World’s Luxury Menswear Label

Starting as a specialist maker of raincoats and overcoats, reputed Italian brand Corneliani has grown into one of the world’s leading luxury menswear labels. In the 1930s, Alfredo Corneliani established a craft...

Q+A with Television Celebrity and Restaurateur, Chef Ranveer Brar

Television celebrity, Masterchef India judge, author, restaurateur, food film producer and benefactor, chef Ranveer Brar is one of the most celebrated chefs in India. He has set up restaurants in India including a...

The Enchanting Jaisalmer Marriott Resort & Spa in India

In October, I was invited to the enchanting Jaisalmer Marriott Resort & Spa much to my delight. I was welcomed by Restaurant Manager Rohit Singh Bhadauria at the airport, and after a...

The Renaissance Bengaluru Race Course Hotel

The Renaissance Bengaluru Race Course Hotel is the brand’s fourth hotel in India and first in South India. Comprising of vibrant rooms, chic social event spaces, multi-functional meeting rooms with natural daylight,...

The Iconic Art Deco inspired Conrad Pune Hotel is The Epitome of Luxury

I was recently invited to stay at Conrad Pune by General Manager Shubham Chandra for Christmas. Located in the heart of the central business district, the iconic Art Deco-inspired Conrad Pune is...

JW Marriott Mumbai Juhu, a favourite among both business and leisure travellers.

Apart from several other attractive things, what really sets Mumbai apart from other cities in India is it’s beautifully pristine beaches. Waves lashing across the sands are a sight that makes you...

Jyoti Balani

Jyoti Balani is a well established food, wine and travel writer based in India. She started her writing career with the Times of India in 2003. Since then She have contributed to well known publications such as Savvy CookBook, Khaleej Times, Sommelier India, Society world of luxury, Atelier, Go Now, The Collection, Jetwings, Business Traveller Asia Pacific and many more lifestyle magazines. So far her culinary adventures have taken her to France (Bordeaux), Germany, Spain, England, Thailand, Ireland and Australia.
Marissa Collections