Pam and Gary Baker

Pamela and Gary Baker are freelance food, wine and travel writers based in Northern California. They’ve written for regional, national and international magazines and websites including Via Magazine, Washington Tasting Room, Porthole Cruise, Northwest Travel and Life, A Luxury Travel Blog, International Living, and Australia and New Zealand Magazine. Read more of their stories at PamandGaryBaker.com.
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The Best Way to Travel with Wine 

For wine lovers, one of the pleasures of travel is discovering bottles that are difficult, or sometimes impossible, to find at home. A visit to Mendoza, Burgundy, Tuscany or Portugal can quickly...

The Beauty of Halong Bay

Our ship glides through the water the color of jade, a deep creamy stone green, sailing past Cat Ba Island, home to one of Vietnam’s largest national parks. Occasional ripples cut the...

Pam and Gary Baker

Pamela and Gary Baker are freelance food, wine and travel writers based in Northern California. They’ve written for regional, national and international magazines and websites including Via Magazine, Washington Tasting Room, Porthole Cruise, Northwest Travel and Life, A Luxury Travel Blog, International Living, and Australia and New Zealand Magazine. Read more of their stories at PamandGaryBaker.com.
Marissa Collections