Tag: Restaurant

Interview with Mr. Ahmed Siaar, GM of Raakani Restaurant

Raakani is a luxurious restaurant in the Maldives that draws on the culinary riches of the seas and offers a breathtaking seafront dining experience for its guests. They have recently been recognized...

The 14-Course Omakase Menu At Hot Stone London

Reopened this summer, Hot Stone London - an award-winning Japanese and sushi restaurant – is offering a truly bespoke dining experience. Every Monday evening, the restaurant invites customers (seats are open to...

COSME Restaurant, a Contemporary Mexican Restaurant in NYC

Located smack in the center of New York City’s Flatiron District, Cosme is a contemporary Mexican restaurant founded by chef partners Enrique Olvera and Daniela Soto-Innes, along with restaurateur Santiago Perez. Deservedly named...

New Korean Cuisine is Gaining International Recognition

Fine cuisine jet-setters should bookmark New York and Seoul as their newest hotspots because Jungsik- an expert in Korean molecular gastronomy is present in both cities. The two-Michelin starred restaurant has received...

Roocopter One, The World’s First Helicopter Restaurant

For those who want to take elevated dining to a new level are in luck as now you can dine 1,000 feet above London and soar to new heights. So long are...

Chotto Matte – Learn To Make Sushi from the Miami Beach Hot Spot

Chotto Matte, the London-based Nikkei cuisine hotspot recently opened its first U.S. outpost on Lincoln Road. The chic, modern eatery boasts a fully retractable roof, a mammoth boulder, palm trees, and wraparound...

Enjoy Luxury Private Dining at the Diplomat Hotel

When The Diplomat Beach Resort underwent its $100 million transformation in April 2017, every restaurant space was designed to have the ability to make it private. There are a total of 9...

By the Mekong, The St. Regis Mumbai

Located at Level 37, By the Mekong is one of Mumbai’s most popular and buzzing restaurants often referred to as the city’s finest Asian restaurant. Director of Culinary Himanshu Taneja and his...

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